EATS

walnuts, almonds + pecans toasted lightly in a sweet + savory mix of rosemary, marjoram, thyme, sage w/ a kick of cayenne.

picked right off the tree + marinated in EVOO, garlic, parsley + mixed herbs

(6) toasted baguette slices spread w/ our rich olive tapenade, topped w/ a touch of parmesan cheese + served w/ a balsamic reduction dipping sauce

secret family recipe consisting of bleu cheese, black olives, chives + other secret ingredients, rolled in crushed walnuts, served w/ crackers + sliced apples

house-made hummus topped w/ roasted pepitas, smoked paprika + olive oil, served w/ warm naan, sliced carrots, cucumber slices, Roma tomatoes + snap peas

(6) toasted baguette slices smoked in mozzarella cheese, topped w/ a house blend of fresh garlic, tomato + basil

fresh greens, dried cranberries, crumbled bleu cheese, spiced walnuts + ripe tomatoes, tossed in balsamic vinaigrette, topped w/ fresh strawberries

mixed Romaine & Napa cabbage with carrots, green onions, cilantro, red bell peppers and mangos tossed in a chili vinaigrette topped with crispy wontons

freshly cooked diced red + yellow beets, fresh sliced Bartlett pears, dried cranberries, goat cheese + fresh greens, tossed in a white vinaigrette

Butter lettuce and buffalo mozzarella are tossed in a basil thyme vinaigrette and topped with marinated nectarine slices, pomegranate arils and balsamic reduction

chopped iceberg lettuce tossed with avocado, edamame, cucumber, radish, garbanzo beans, pistachios, feta cheese and Chef Omar's green goddess dressing then topped with microgreens

(5) shrimp sauteed in honey lime dressing, placed on a bed of romaine lettuce tossed in honey lime dressing and then topped with cherry tomatoes, roasted corn, avocado slices, feta cheese and fresh cilantro

fusili pasta tossed w/ crisp bacon, sauteéd shallots + fresh garlic, lightly coated w/ a blend of aged white cheddar, smoked gouda + rich fontina cheese

hot + melty brie mixed w/ dried cranberries + sliced pears in a rich + delicious fondue dip, served w/ a warm fresh baguette

large cup filled w/ our tasty "soup of the month" served with toasted French bread

a house favorite recipe from Chef Omar! Fresh spinach and artichoke blended into a creamy sauce, topped with melted parmesan cheese. Served with toasted French baguette

6 seasoned beef meatballs stacked in a skillet and covered with spicy marinara topped with melted mozzarella cheese

6 chicken strips hand-beaded and fried until crispy on the outside and juicy on the inside! Comes with three dipping sauces of your choice!

sliced button mushrooms are sauteed in white wine, garlic, spices and butter then topped with a sundried tomato salad and served with warm garlic bread for dipping.

grilled 8 ounce patty with crispy bacon strips on a brioche bun with house made spread, green leaf lettuce, sliced tomatoes, onions and your choice of cheese (American, gorgonzola, aged cheddar, pepper jack). OR you can choose the Pineapple Teriyaki burger option ~ with house made teriyaki glaze, fresh pineapple slice and melted provolone cheese. Both options are served with house made pickle spear and a choice of French fries or side salad.

thin and tender pounded chicken breast breaded and fried to perfection placed on a brioche bun with melted Swiss cheese, chipotle aioli, tomato, lettuce and sliced pickles. Grilled chicken style also available. Served with a choice of French fries or side salad

2 tacos filled with flakey jerk-spiced salmon, coleslaw, cilantro avocado lime salsa and sliced avocado in corn tortillas. Served with tortilla chips, sliced lime and Letty's famous salsa.

grilled vegetables of red, green and orange bell peppers, yellow squash, green zucchini, mushrooms and onions served with fluffy couscous, house-made hummus and tzatziki. Served with fresh tomato and cucumber salad plus warm naan bread

angel hair pasta tossed with zucchini strips, crispy prosciutto, fresh basil, burrata cheese and red pepper flakes in a roasted garlic olive oil topped with fresh grated parmesan cheese . Add a protein...

8 ounce skirt steak seasoned and grilled then served over a crispy parmesan potato cake accompanied by a bright and flavorful avocado chimichurri

roasted shitake & oyster mushrooms are layered over a roasted garlic spread with a olive oil drizzle and topped with shredded mozzarella, shaved parmesan with a fresh dill garnish

a pesto base topped w/ vine-ripened sliced tomato, fresh basil leaves + a blend of mozzarella + parmesan cheeses

fresh red apple slices are coated with honey and layered over an olive oil base with our Five Vines olive tapenade, goat cheese base topped with sunflower seeds, mico arugula and our citrus onion cilantro drizzle.

salami Toscano, Chorizo, Sopressata, tri-pepper sausage, herb-spiced marinara sauce + a blend of mozzarella + parmesan cheeses

Bartlett pears + spoked prosciutto on an olive oil base w/ Brie cheese, arugula, crushed walnuts, fresh rosemary, + a honey & balsamic drizzle

Crispy bacon, caramelized onions + goat cheese on a olive oil base topped with fresh basil and a drizzle of pure honey

a traditional Bavarian-style sausage made w/ pork + veal - delicate, mild + great w/ mustards

lean pork sausage made w/ cracked black pepper, red bell pepper + a tad of jalapeno pepper, hickory smoked w/ brown sugar - sweet and sassy

a tex-style, cajun pork sausage, made w/ jalapeno + cayenne pepper for a fast start + a slow finish

a flavorful Sicilian-style sausage made w/ lean chicken, cracked fennel, garlic, Romano cheese + a splash of red wine

semi-hard mixed milk cheese (cow, sheep, goat) rich and buttery - SPAIN

the luxurious triple-creme has a plump and pillow-like appearance with a delicate taste of sweet cream - FRANCE

semi -soft cows milk alpine cheese that is smooth, creamy with a crisp of butter - PASO ROBLES

hard cheese from cow's milk with butterscotch, caramel notes and a hint of salt - HOLLAND

semi-soft cow's milk cheese in a rustic gorgonzola - POINT REYES

fresh, sweet and creamy goat's milk cheese from Murciana rolled in select dried herbs - SPAIN

hard + crumbly from cow's milk with crisp, clean flavor and an appealing sharpness - CANADA

traditional Italian-style country salame that uses coarsely ground pork, black peppercorns + spices, before being hung to dry over several months - dark, rich-aged flavor

a specialty of Italy's far-northern Alto Adige region, speck is a cured ham that is lightly spiced + smoked - firmer than typical prosciutto + has pleasing smoky notes that mingle w/ the sweet-savory pork flavor or prosciutto

a dry Italian salami that is much leaner than most. Made with pork seasoned with wild Tuscan fennel and Sangiovese wine giving it a sophisticated, hearty flavor bringing out a sweet complexity in the meat.

a traditional cold cur made from cured pork and spiced with red and white wine, garlic and a variety of herbs making it mildly spicy.

rich salmon, cold smoked + kicked up w/ the traditional pastrami blend of herbs + spices - an unparalleled smoked salmon highlighted w/ a delicious pastrami flavor

each combination board includes 3 cheeses (Camppo de Montaban, North Hollander, Capricho de Cabra cheeses) + 3 meats (Toscano, Capocollo + Smoked Prosciutto), house pickled red onion + carrots, fig marmalade, pepper jam, mustard + fresh strawberries, served w/ warm French bread + crackers

a pure dark chocolate experiences that stands alone w/ the rich flavors of the ganache taking center stage in its purist form

freshly roasted coffee beans are infused into every dark batch made, which pair beautifully w/ ganache

the blend of dark chocolate + clove provides a beautiful, aromatic flavor that warms the heart + conjures memories of the holidays

dark chocolate leads the way at first, but you'll feel the chili flavor slowly sneak in, leaving a pleasing, tingling sensation on the finish

the floral scent of organic lavender meadows float above the luscious back drop of dark chocolate

Chef Omar has made a name for himself with his secret Key Lime Pie recipe! Rich, tart, creamy and many say much more delightful than anything you will find in Florida!

brown butter cookie with Hershey's chocolate chunks topped with melted marshmallow, graham cracker pieces and a toasted marshmallow and chocolate chunk ice cream. You will feel like you are out camping!

warm and luscious chocolate cake filled with a rich melted chocolate ganache served with vanilla ice cream

You never know what it may be but.. it is guaranteed to be delish! Join us and see what this special delight we have in store for you this month...